seasoning
2 articles tagged seasoning.
Guide · 4 min
Does a salt block make food salty?
A salt block gives food a light, even seasoning, not a heavy salt taste. Moisture, contact time, and plate temperature decide how much salt transfers. Dry food on a very hot plate takes the least.
Guide · 6 minHow to use a salt block: your first cook
For your first cook on a salt block, temper the plate to 500 F, then sear something thin and dry like scallops, shrimp, or a thin steak. Pat it dry, oil the food, and cook 2 to 4 minutes a side.